Easy Sautéed Cinnamon Pears (for Babies and Toddlers)
These easy cinnamon pears are soft, naturally sweet, and perfect for babies and toddlers. Ready in about 10-15 minutes, they make a simple snack, breakfast topping, or toddler lunchbox side.
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Servings: 4
Equipment
- 1 Peeler
- 1 Medium saucepan or skillet
Ingredients
- 3 Pears
- 1 tablespoon Coconut oil or butter, or other cooking oil of choice
- 2 tablespoon Water
- ½ teaspoon Cinnamon
- 1 tablespoon Hemp hearts optional
Instructions
- Peel the pears, then cut them into thin slices (or large halves for baby led weaning).
- Heat a medium saucepan over medium heat and add the coconut oil. Once melted, add the pear slices and water.
- Sprinkle the cinnamon over the pears and stir to combine.
- Cover the pan and cook over medium heat, stirring occasionally, until the pears are soft and easily pierced with a fork, about 8-10 minutes.
- Allow the pears to cool slightly before serving. Add hemp hearts if using and stir together.