Peanut Butter & Strawberry Toddler Breakfast Bars
These Peanut Butter & Strawberry Toddler Breakfast Bars are soft, naturally sweetened, and so easy to make! Made with just 6 ingredients, and with a boost or iron, they are a great breakfast or snack option for your little ones.
Print
Pin
Servings: 8 bars
Calories: 64kcal
Equipment
- 1 Small baking dish (8" x 6.5")
Ingredients
- 1 banana
- 1 egg
- ½ cup strawberries diced
- 1 tablespoon chia seeds
- 2 tbsps peanut butter all natural, smooth
- ⅓ cup iron fortified oat cereal
Instructions
- Pre-heat oven to 400℉.
- Line a small baking dish with parchment paper or lightly grease it. Add the banana and mash well. Note: It can be tricky to mash the banana directly on parchment paper. If using parchment, you can mash the banana and mix all the ingredients in a small bowl first, then transfer to the baking dish.
- Add the egg and whisk together with the banana.
- Add the remaining ingredients and stir to combine.
- Bake in the oven for 20-22 minutes, until golden brown on top and cooked all the way through.
- Let cool slightly before serving.
Video
Nutrition
Calories: 64kcal | Carbohydrates: 7g | Protein: 2g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Cholesterol: 20mg | Sodium: 26mg | Potassium: 111mg | Fiber: 2g | Sugar: 3g | Vitamin A: 41IU | Vitamin C: 7mg | Calcium: 18mg | Iron: 1mg